Once you have purchased your tickets, guests will receive an email providing a link to book catering, beverages or parking.
Guests at the Long Lunch have the option to self-cater, or choose from one of three platters provided by Rosalie Market Deli. Gluten Free options are available across all platters.
Please note that catering packages can only be purchased for full tables of eight. Individual ticket holders will be put in contact with their other table guests to coordinate catering.
$280 per table (please note this platter serves eight people. The price per person is $35 pp)
$440 per table (please note this platter serves eight people. The price per person is $55 pp)
1. Antipasti platter with cured meats, olives, trio of dips, grissini, crackers & baguette
2. 2 x Meat Platters:
Platter of baked Grandmother traditional leg ham glazed with a star anise and orange marmalade
Platter of roasted free range chicken breast filled with roasted vegetable mousse and served with a chimichurri salsa
3. 2 x Salad Platters:
Red potato salad with a herb and crème fraiche dressing served with egg and herbs
Moroccan spiced roasted carrot and cous cous salad with a lemon and honey dressing
4. Ciabatta dinner rolls with butter
5. Artisan cheeseboard with imported & Australian cheeses, seasonal fruit and crackers.
$560 per table (please note this platter serves eight people. The price per person is $70 pp)
1. Antipasti platter with cured meats, olives, trio of dips, grissini, crackers & baguette
2. 3 x Meat Platters:
Platter of baked Grandmother traditional leg ham glazed with a star anise and orange marmalade
Platter of roasted free range chicken breast filled with roasted vegetable mousse and served with a chimichurri salsa
Platter of rosemary slated sirloin roast – tender sous vide sirloin beef roasted in rosemary salt
3. 3 x Salad Platters:
Red potato salad with a herb & crème fraiche dressing served with crispy prosciutto & herbs
Roasted turmeric cauliflower, pearl barley and puy lentil salad
Falafel, chickpea & tzatziki salad with red onion, tomatoes, cucumber, capsicum & fresh herbs
4. Ciabatta dinner rolls with butter
5. Artisan cheeseboard with imported and Australian cheeses, seasonal fruit and crackers
6. A selection of sweet treats from Rosalie deli’s patisserie including mini tarts, brownies, slices and chocolates.
We are delighted to offer you a well-stocked Long Lunch bar with a wide range of alcoholic and non-alcoholic beverages available for purchase throughout the event.
Drinks are also available for pre-purchase, and will be placed at your table on ice prior to the start of the event.
Please note:
• Only two bottles per table can be pre-purchased
• Please ensure you include your Table Number on your food and beverage order
• No change will be possible once your order is placed.
| 6-pack Beer | Peroni Nastro Azzuro | $35.00 |
| Sauvignon Blanc | Babich Reserve Label 2018 | $35.00 |
| Pinot Gris | Babich Reserve Label 2017 | $35.00 |
| Pinot Noir | Silkwood 'The Bowers' Pinot Noir | $35.00 |
| Sparkling Wine | Cloudy Bay Pelorus Brut NV | $55.00 |
| Rosé | AIX Maison Saint Aix 2018 | $55.00 |
| Premium White Wine | Cloudy Bay Sauvignon Blanc 2019 | $55.00 |
| Premium Red Wine | Torbreck Woodcutter's Shiraz 2018 | $55.00 |
| Champagne | Veuve Clicquot Yellow Label Brut | $85.00 |
Due to the conditions of our event liquor permit we ask that you note the following:
Parking is available for pre-booking at $10 per vehicle. As onsite parking is limited, we encourage guests to consider car-pooling or alternative transport options.
